The place to be in Wildhaus
HIRSCHEN STUBE GOURMET & BEIZ
Many options for culinary pleasure at Hirschen Wildhaus:
As the name suggests, the Hirschen Stube Gourmet & Beiz combines down-to-earth, home-style food with fine, upscale gourmet cuisine.
We also offer a wide range of vegetarian and vegan dishes. Allergies are not new to us - please share your wishes with us.
On beautiful summer days, you can enjoy the refreshing shade of our red maple tree in the garden.
The Säumerstation is the perfect location to celebrate in groups up to 18 people at the big wooden table.
«Hirschen Stube Gourmet & Beiz» at the Hotel Hirschen
Open daily from 7:30 to 22:30
In winter, we are closed on Monday evening -
visit us at Chalet Max
Friday & Saturday
16:00 - 23:00
FROM SCHNITZEL TO LAVENDER GNOCCHI
As the name suggests, the Hirschen Stube Gourmet & Beiz combines down-to-earth, home-style food with fine, upscale gourmet cuisine. According to the motto "small but nice", chef Stanislav Samko presents a small menu of the highest quality. Everything in his kitchen is homemade, regional and seasonal. Here you can get a classic Wiener Schnitzel as well as exquisite lavender gnocchi. It is worth a try.
EXCELLENT WINES FAIRLY PRICED
Thanks to our cooperation with «Baur au Lac Vins» we can offer you a great selection of fairly priced, excellent wines to perfectly match the food of your choice. You may also take wines home and we will be happy to advise you on our selection.